Heirloom Chinese Light Green Celery Seeds

Heirloom Chinese Light Green Celery Seeds produce tender, light green stalks with a mild, aromatic flavor that enhances a variety of dishes. This Asian vegetable has an upright growth habit with thin, delicate stalks much softer than typical celery, making it ideal for eating raw or cooked. Its flavorful leaves add depth when used fresh or dried in soups, stir-fries, and salads. Easier to grow than conventional celery, this variety is perfect for microgreen cultivation, maturing in about 30 days. Enjoy a reliable, versatile crop that enriches your garden and kitchen alike.

How To Grow :

Chinese Light Green Celery thrives best in cool, temperate climates, making late summer, early spring, or autumn ideal times for sowing seeds, depending on your local weather. Choose a flat, sunny spot with well-drained, moisture-retentive soil to ensure healthy growth. If space is limited, growing celery in tall pots with drainage holes on your rooftop or courtyard is a great alternative. When planting, keep the leafy stalks above soil by about 15 cm.

Contains 300 seeds.

Open-pollinated, not chemically treated, Non-GMO, non-hybrid, heirloom seeds.

Note :  Plantlifeangel sources all of their seeds in small local batches were possible to ensure seeds are at their maximum viability for germination. Please note our seeds are processed and packed by hand.